What type of restraints must food workers wear according to health regulations?

Food workers must wear proper hair restraints as part of health regulations to prevent hair from contaminating food. Hair can carry bacteria and other pathogens; therefore, keeping it secured and covered is crucial in maintaining food safety. This measure not only protects the food but also upholds hygiene standards within the food preparation environment.

While hats can be a form of hair restraint, the emphasis is specifically on proper hair restraints, which can include various types such as hair nets, caps, or other devices designed to keep hair secured. Gloves are necessary for handling food, but they serve a different purpose, focusing on preventing contamination from hands rather than from hair. Wristbands are not relevant to food safety in this context, as they do not provide any protective function related to hair management. Thus, proper hair restraints are critical for minimizing risks of contamination and ensuring compliance with health codes.